Blade: 7" high carbon damascus steel
Handle: Mesquite

This chef knife is ready for work. Zack has spent almost 20 years refining his signature chef knife, fusing elements of French, German, and Japanese styles into a tool that is sleek, elegant, appealing, and extremely functional. The balance of the knife is extraordinary; most people's first reaction upon picking up a Zack Jonas chef is a literal gasp and "it's so light!" The blade shape is optimized for both a rocking cut and for chopping, and the point is easily fine enough for delicate work. All Zack Jonas chefs feature a rounded spine for comfort. The handle is designed by the hand, for the hand, incorporating ergonomics that reduce fatigue and make the knife a pleasure to use.